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Slush "Jack and Cherry Coke"topcook.tomathouse.comPreparation:Pour 2 cups cherry juice into an ice cube tray; freeze for 4 hours. Chill 4 short, wide glasses. Combine cherry ice cubes, 1 cup frozen cherries, 1/4 cup maraschino syrup, and 180 ml of whiskey in a blender and blend until snow-white. Pour into glasses, top with cola, and stir. Garnish each serving with a maraschino cherry.Ingredients: |