Frozen Tropical Cocktail

Ingredients:

• 4 cups frozen peaches, thawed and cut into large chunks
• 2 cans of canned tangerines, drained
• 2 cans of canned pineapple chunks, drained
• 1 can fruit cocktail, drained
• 6 medium firm bananas, cut into pieces
• 1 small can frozen pineapple-orange juice concentrate, thawed
• 1/3 cup lemon juice

Preparation:

1. Combine peaches, oranges, pineapple, fruit smoothie, bananas, juice concentrate, and lemon juice in a bowl.
2. Divide the mixture among small disposable plastic cups and cover with plastic wrap or foil. Freeze until firm. Remove from the freezer 45 minutes to 1 hour before serving.