Boiled green bananas

Ingredients:

• 6 green plantains
• 2 tbsp of water
• 1 teaspoon of salt
• 1 teaspoon of oil

Preparation:

1. Bring water with salt and oil to a boil. Trim the tops and bottoms of the bananas. Make slits in the peels along the sides. Place the bananas in boiling water. Simmer for 15 minutes. Remove the peels and serve hot.