Frozen Margarita cocktail

Ingredients:

To make fruit ice:

• 1.5 cups of water
• 1 1/4 cups orange liqueur
• 1 1/4 cups freshly squeezed lime juice
• 2/3 cup powdered sugar

To prepare one serving of cocktail:

• 6-7 fruit ice cubes
• 6-7 cubes of plain ice
• 60 ml tequila

Preparation:

1. Prepare fruit ice: Mix water, orange liqueur, lime juice, and powdered sugar. Fill ice cube trays with the mixture and freeze for 6 hours. You should get 32 ​​popsicles.
2. Prepare the glass: Wet the rim of the glass with lime juice or water, then dip it in coarse salt.
3. Prepare a cocktail: Place the fruit ice and 6-7 regular ice cubes in a blender, then pour in the tequila. Turn on the blender and blend until the mixture resembles wet snow. Pour the margarita into the prepared glass.