Cocktail “Ramos Gin Fiz” topcook.tomathouse.com
Ingredients:
- 1 cup of sugar
- 1 cup of water
- 4 tbsp (960 ml) premium gin
- 1 cup freshly squeezed lemon juice
- 1 cup freshly squeezed lime juice
- 4 tsp orange blossom essence
- 1 cup light cream (a little for each serving)
- 120 ml of sparkling water
- Ice cubes for shaking
- 1/4 slices of lime and/or orange, for garnish
Preparation:
- In a small saucepan, combine the sugar and 1 cup of water. Bring to a boil until the sugar dissolves. Remove the sugar syrup from the heat and let it cool completely. In a large jug, combine the gin, lemon juice, lime juice, sugar syrup, and orange blossom essence. Refrigerate until chilled.
- Pour 120 ml of gin cocktail, 1 cup of ice, and a splash of light cream into a shaker. Shake vigorously until foamy, about 30 seconds. Strain into a highball glass. Top with soda water and garnish with citrus slices.
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